Grapes: Merlot, Cabernet Sauvignon, Petit Verdot
Appellation: Vino Rosso da Tavola
Colour: Ruby red with garnet reflections
Nose: Intense and enveloping perfume, fruit jam, plum and light spices
Taste: Pleasantly intense, round and velvety. Again the tastes found on the nose are especially plum and fruit jam.
Pairing: Roasts, game and grilled meats. Ideal also for the first ela- borate dishes typical of the Venetian tradition
Serving temperature: 15 °C
Merlot, Cabernet Sauvignon and Petit Verdot. Nose: Intense and enveloping perfume, fruit jam, plum and light spices; Taste: Pleasantly intense, round and velvety. Again the tastes found on the nose are especially plum and fruit jam; Pairing: Roasts, game and grilled meats. Ideal also for the first elaborate dishes typical of the Venetian tradition.