France, Champagne
Colour: Salmon
Grapes: 50% Pinot noir 30% Chardonnay 20% Pinot Meunier
Nose: A discreet nose on red fruit. Some notes of strawberries
Palate: Beautiful vivacity on the palate, and a nice balance.
Serving temperature: Between 8° and 10° C.
Pairing: Aperitif, white meat or fish.